Course catalogue
Overview > Faculty of Mathematics, Informatics and Natural Sciences > Fachbereich Chemie > B. Bachelorstudiengänge > B2. Lebensmittelchemie > 5. Semester > Modul CHE 211: Lebensmittelanalytik II
Course offerings / Modules
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Course offering / Module Instructors / Module Owner Time period |
Event type Room |
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62-211.1 Basic lab class on food analytics II Prof. Dr. Markus Fischer; Mareike Brigitte Gertrud Krell; Carsten Möller; Kristian Alexander von Wuthenau |
Internship | |||
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62-211.2 Seminar on food analytics II Prof. Dr. Markus Fischer; Mareike Brigitte Gertrud Krell; Carsten Möller; Kristian Alexander von Wuthenau |
Seminar | |||