Course catalogue
Overview > Faculty of Mathematics, Informatics and Natural Sciences > Fachbereich Chemie > E) Masterstudiengänge > E4) Kosmetikwissenschaft > Wahlpflicht > CHE 252: Grundlagen der Lebensmittelchemie
Course offerings / Modules
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Course offering / Module Instructors / Module Owner Time period |
Event type Room |
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62-250.1 Food products I Carsten Möller Mon, 4. Apr. 2022 [12:15] - Mon, 11. Jul. 2022 [13:45] |
Lecture | |||
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62-251.1 Nutritional chemistry I Prof. Dr. Maria Buchweitz; Prof. Dr. Sascha Rohn Tue, 5. Apr. 2022 [16:15] - Tue, 12. Jul. 2022 [17:45] |
Lecture | |||