Course catalogue
Overview > Faculty of Mathematics, Informatics and Natural Sciences > Fachbereich Chemie > B. Bachelorstudiengänge > B2. Lebensmittelchemie > 5. Semester > Modul CHE 206: Qualitäts- und Labormanagement
Course offerings / Modules
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Course offering / Module Instructors / Module Owner Time period |
Event type Room |
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62-206.1 Quality and lab management Prof. Dr. Markus Fischer; Dr. Gunter Fricke Tue, 12. Oct. 2021 [08:00] - Tue, 25. Jan. 2022 [09:30] |
Lecture | |||